The Influence of The Halal Logo on the Purchase Decision of 7-Eleven Ready-To-Eat Food in Bangkok
Keywords:
Halal Logo, Purchase Decision, Fast Food, 7-Eleven, Primary NeedsAbstract
This study examines the impact of the halal logo on the purchase decisions of 7-Eleven ready-to-eat food among Bangkok Muslims, moderated by primary needs from an Islamic business perspective. The halal logo is a certification label written in Arabic to indicate whether a product complies with Islamic law. This descriptive quantitative research involved 100 Muslim consumers of 7-Eleven ready-to-eat food in Bangkok, selected through purposive sampling. Data was collected using questionnaires and analyzed with SEM-PLS. The findings reveal that the halal logo significantly and positively influences purchase decisions among Bangkok Muslims. Moreover, primary needs positively and significantly affect these decisions and serve as a moderating factor in the relationship between the halal logo and purchase decisions. The study underscores the importance of the halal logo in guiding Muslim consumers' purchase behavior and highlights the role of primary needs in strengthening this effect. These insights aim to encourage the Muslim community in Bangkok to prioritize halal-certified products, thereby boosting the sales volume of halal food in the region. The findings also provide valuable implications for businesses to enhance their marketing strategies for halal products in Bangkok, Thailand.
References
Alfaini, Atthala Adeliana, & Suprapti, Isdiana. (2023). The Effect of Halal Labeled Products in Purchase Decisions. Journal of Cefir Agriculture, 20(1), 45–55. https://doi.org/10.24929/fp.v20i1.2545
Alfiah, Alfiah, & Muflikha, Nur Rismatul. (2022). The Effect of Halal Labels and Prices on Consumer Purchase Decisions on Samyang Noodle Products, Prigen District. GUARANTEE: Journal of Management Applications and Business Innovation, 5(1), 54. https://doi.org/10.47201/jamin.v5i1.130
Andrian, et al. (2022). Perilaku Konsumen. In Rena Cipta Mandiri (Vol. 3). Retrieved from https://medium.com/@arifwicaksanaa/pengertian-use-case-a7e576e1b6bf
Deme, Maria Yasinta, Sunardi, Sunardi, & Yuniarti, Sari. (2022). The Effect Of Capital Structure And Company Size On Company Value With Profitability As Moderating Variables. Eduvest - Journal of Universal Studies, 2(1), 75–80. https://doi.org/10.59188/eduvest.v2i1.345
Faridah, Hayyun Durrotul. (2019). Halal certification in Indonesia; history, development, and implementation. Journal of Halal Product and Research, 2(2), 68. https://doi.org/10.20473/jhpr.vol.2-issue.2.68-78
Hamdanah, Syahrita Yuliatul. (2023). Qs. Al-Maidah verse 88: Halal Label as an Influence of Purchase Decisions. JAHE: Journal of Economic Verses and Hadiths, I(1), 72–79.
Harahap, Raja Sakti Putra. (2020). The influence of halal labels on people's decisions to buy food and beverage products. Journal of Islamic Economics, 5(2), 354–376.
Li, Lian, Sun, Ning, Zhang, Lina, Xu, Guodong, Liu, Jingjing, Hu, Jingcen, Zhang, Zhiying, Lou, Jianjun, Deng, Hongxia, Shen, Zhisen, & Han, Liyuan. (2020). Fast food consumption among young adolescents aged 12–15 years in 54 low- and middle-income countries. Global Health Action, 13(1). https://doi.org/10.1080/16549716.2020.1795438
Lutfee Hayeuma. (2022). HALAL (Case Study of Muslims in Yala Region, Thailand).
Mania. (2019). The Development of Islamic Society in Thailand. AL MA'ARIEF : Journal of Social and Cultural Education, 1(1), 80–101. https://doi.org/10.35905/almaarief.v1i1.783
Mardiana, Novi, & Faqih, Ahmad. (2018). Structural Equation Modelling-Partial Least Square to Measure the Quality of Discrete Mathematics Learning with LMS. Proceedings of the National Seminar on Mathematics and Its Application, 1–12.
Maura, Meidyna Syafa, & Hidayatullah, Maulana Syarif. (2023). The Effect of Halal Labels, Price and Product Quality on Purchasing Decisions of Scarlett Whitening Products (Case Study: Generation Z Adolescents). Bisnis-Net Journal of Economics and Business, 6(2), 478–487. https://doi.org/10.46576/bn.v6i2.3415
Pokhrel, Sakinah. (2024). No TitleELENI. Agae, 15(1), 37–48.
Prastiwi, Yuanita Nur. (2018). The Influence of Halal Labels and Brand Image on Behavior. The Influence of Halal Label and Brand Image on Sari Ayu Cosmetics Purchasing Behavior with Religiosity as a Moderating Variable, 1–25. Retrieved from https://dspace.uii.ac.id/handle/123456789/8429
Putri, Shinta Dewi, Satria, Chandra, & Setiawan, Bagus. (2022). The Effect of Halal Labels and Prices on Consumer Decisions (Case Study of Mutiara Indah Talang Kelapa Mini Market, Palembang). Scientific Journal of Sharia Economics Students (JIMESHA), 2(1), 23–38. https://doi.org/10.36908/jimesha.v2i1.102
Rahayu, Tri Septin Muji, & Resti, Handayani. (2023). The Influence of Halal Labels, Promotions on Social Media, and Word of Mouth (WOM) on Ms Glow's Purchase Decision in Cilacap. Derivatives : Journal of Management, 17(1), 64–76.
Rivki, Muhammad, Bachtiar, Adam Mukharil, Informatics, Engineering, Engineering, Faculty, & Indonesia, Computer University. (n.d.). No Covariance Structural Analysis of Health-Related Indicators in Elderly People at Home Focusing on Subjective Health PerceptionTitle.
Greetings, Karta. (2020). Marketing Management and Consumer Behavior book.
Sitompul, Saleh Sitompul. (2021). The Effect of Halal Label Knowledge and Brand Awareness on Cosmetic Purchase Decisions through Group Recommendations as a Moderating Variable. Shar-E : Journal of Sharia Legal Economic Studies, 7(1), 50–64. https://doi.org/10.37567/shar-e.v7i1.402
Ummah, Masfi Sya’fiatul. (2019). No 主観的健康感を中心とした在宅高齢者における 健康関連指標に関する共分散構造分析Title. In Sustainability (Switzerland) (Vol. 11). Retrieved from http://scioteca.caf.com/bitstream/handle/123456789/1091/RED2017-Eng-8ene.pdf?sequence=12&isAllowed=y%0Ahttp://dx.doi.org/10.1016/j.regsciurbeco.2008.06.005%0Ahttps://www.researchgate.net/publication/305320484_Sistem_Pembetungan_Terpusat_Strategi_Melestari
Published
Issue
Section
License
Copyright (c) 2024 Hana Rolisa, Muhammad Iqbal, Yeni Susanti
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.